Grumpy Dicks Seafood and Pasta

12/26/2007 Posted by itsallaboutthefood

Well if this is the owner of Cami’s, someone forgot to bring the recipes. The Caesar Salad was vinegary, and spending 0.75 cents extra for dried up anchovies is not worth it, oh and the small side salad is almost the same size as the dinner side (only $4.00 cheaper). If you like Conch Fritters go down the road to Quarterdeck (Davie Only), these ones tasted like Italian Bread dough ball with chewy things in them. Our 6 year old tried the Mac and Cheese, and he only tried it, because he would not eat it. The Fried Seafood platter didn’t get much better. If you liked Cami’s this is not going to make you happy, best put by the kid was when the waitress asked if we wanted to box up the leftovers (since we had quite a bit leftover) No this was Nasty!

Pros: The food is cheap

Cons: taste it and you will know why

09/26/2006 Posted by liss954

The sepcials are amazing! Our group started with the conch fritters, raw oysters, sushi sampler, crab cakes and the clam chowder soup. Just when you think the food could not get any better out came the entree's!! Everything was wonderful the food was fresh and had a nice presentation. For our finish -even though stuffed we tried the Key lime pie, chocolate thunder and a banana cream pie martini. The key lime pie is the best I have ever! I will definatly bring my family, friends and coworkers here.

Pros: The freshness of the seafood, great prices

09/08/2006 Posted by kj62404

Not busy at all for a Friday night at 6:30 p.m., no waiting, that should have been my first clue. Ordered the "Special" (Broiled Seafood Platter). When food arrived I took a bite of the broiled snapper and it was cold, had a bad taste, smell and texture. My husband took a bite and agreed. Sent it back. Ordered something else. 25 minutes later decided I had waited long enough and told waitress to cancel order we were done. Then the meal comes out. Refused it. Waitress brings back check and what a shock, they removed the dinner I didn't eat from the check. No apologies or anything else. (Might I note that the couple at the table behind us sent their meal back as well). Asked to speak with manager. He was reluctant to come to the table. When speaking with him about the meal his response was "I took it to the kitchen and the chef took a bite and said it was ok". What a bunch of --it! Very unsympathetic (pathetic is the right word). When I questioned him about the others sending their food back, he lied and said he was "clearing their table" I guess he wanted to clutter it back up by bring back another meal a short time later ! DO NOT GO HERE --- YOU'D BE BETTER OFF AT LONG JOHN SILVERS.

Pros: NO WAIT !!!

Cons: BAD FOOD AND SERVICE !!!

06/27/2006 Posted by viggen

Food smelled great, seated immediately, few people present. After being seated for 20 minutes and not receiving any service or an acknowledgement, I left.

02/20/2006 Posted by ohmykc

As many people know, when it's a Friday night in South Florida, you can bet top dollar that you will be waiting atleast an hour for a nice restaurant. This lovely restaurant is still undiscovered and we were seated with no wait. The service was ok, but the food was excellent. The lobster tortilla was a treat!

Pros: moderately priced, uncrowded, food

Cons: service mediocre

07/27/2005 Posted by martinigirl1000

Frequent visitor to this restaurant....especially for the venitian salad (they call it something different on the menu now, but it's great) The bartenders make an excellent drink and the servers are nice. They have also added a musician to the mix, singing all kinds of music.....it's a nice addition.

Pros: nice atmosphere, casual, good food