Menu for Le Tub

Le Meats‎

Chili It made Le‎ Tub famous ground Sirloin, fried, drained, then added to our caldrom of tomatoes, green peppers, onions & seasonings. Options: Cup (4.00) , Bowl (5.00)

Sirloinburger 13 oz. Ground‎ top sirloin, seasoned, charbroiled, served on a bun w/ lettuce, tomato, onion. Options: Plain (11.00) , w/ Cheese (11.50) , w/ Swiss cheese (12.00)

9.00 Salisbury The above served boneless, served w/ salad

9.00 Barbecue Pork Served on a roll

21.00 Barbecue Ribs

9.00 Chicken Breast On a bun w/ swiss cheese

27.00 NY Strip Steak Served w/ fries, seasoned & charbroiled

Le Salad

Seafood Salad Our Stellar presentation! An assortment of Fresh seafood, marinated in a herbed dressing, served on a bed of lettuce. Options: Small (10.00) , Large (17.00) , Sandwich (9.00)

10.00 Greek Salad Lettuce, tomatoes, onions, spices, green peppers, feta cheese & anchovies.

7.00 Garden Salad Lettuce, tomatoes, onions, green peppers, olives, radishes, cumbers & mushrooms

Le Miscellaneous

8.50 Mozzarella Sticks w/ lots of Marinara Sauce

Fries Fried in peanut oil Options: Small (3.50) , Large (5.00)

9.00 Smoked Fish Dip Fried in peanut oil

9.00 Mexican Salsa & Tortilla Chips

9.00 Smoked Fish Dip Fried in peanut oil

Le Salad‎

20.00 Shrimp Beer steamed w/‎ or w/ out spices, served w/ butter or cocktail sauce Options: With, With out, Butter, Cocktail

Market Crab Legs

8.50 Tuna White tuna, mayo, mixed w/ chopped pickles, onions & celery

18.00 Catch of the Day Seasoned & grilled‎ served w/ salad & fries

10.00 Catch Sandwich

Market Clams (When Available) little necks, steamed

Seafood Gumbo (When Availiable) creamy thick & full of seafood Options: Cup (5.50) , Bowl (7.50)

Le Dessert

4.00 Key Lime Pie Made w/ fresh limes

Menu for Le Tub

Menu

Le Meats‎

Le Salad

Le Miscellaneous

Le Salad‎

Le Dessert

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