California Pizza Kitchen
What People Are Saying About California Pizza Kitchen
The Editor
Contributor
Citysearch
In Short
Founded in Beverly Hills in 1985, these eateries with the trademark yellow, black and white color scheme have spread nationwide. The decor consists of simple wood and glass with roomy black leather booths. The thin-crust pizzas come with innovative toppings from Asia, Latin America and the Southwest; signature pizzas like the Original BBQ Chicken and Jamaican Jerk Chicken compete with old standbys like pepperoni and traditional cheese. Pastas, salads, soups and sandwiches round out the menu.
User Reviews
gnz
February 11, 2008
Wow, that was bad! If you want a dry over priced pizza (I think it was), go to this place. Oh, service.....what service?
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mikarpanen
September 19, 2007
AS SOON AS THIS PLACE OPENED IN CORAL GABLES I WENT... I'M A PIZZA LOVER... I SAW THE BRICK OVEN AND I WAS HAPPY... I ORDERD AN APPETIZER, LIKE AN AVOCADO ROLL AND IT WASN'T BAD. WHEN MY PIZZA ARRIVED... I THOUGHT THAT THEY WERE KIDDING ME. VERY HARD TU CUT, VERY CHEWY LIKE A PIZZA FLAVOUR CHEWING GUM, THE TOMATO WAS ACID AND THE MOZZARELLA WAS NOT MOZZARELLA. IF YOU GO TO BUY A FROZEN PIZZA AND YOU MAKE IT HOME ES BETTER.... TRUST ME! HOW CAN PEOPLE DEFINE IT PIZZA!?!?
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ragdoll66
October 31, 2006
after, i don't know how many years, i finally made it to CPK! and i am very happy i did! they ahve excellent, unique pizza, and still get the classics right. actually 2 of my favorite choices on te menu aren't even pizza. The hummus for appetizer, is awesome! and they have a grilled vegtable salad (comes in whole or half-i like the option) is excellent! even takes home well!
read full reviewThe Details on California Pizza Kitchen
Know Before You Go:
A large children's menu is available, with choices ranging from kid-sized pizzas to mac and cheese and for dessert, ice-cream sundaes and brownies.
Category:
Payment Methods:
Gift Certificate, American Express, Visa, Discover, MasterCard
Restaurant Special Features:
Family-Friendly Dining, Group Dining, Carry Out
