Conca D'Oro (Reported Closed)

Doesn't Recommend

DanJudyC

Joined 2 years ago

Great Food but ... Food **** Service** Management **

Still waiting for over a month for a response to a letter about my horrific experience at their Hollywood location. Try their Dania Beach location to avoid disappointment.

Recommends

LVO

Joined 5 years ago

The Best of the Best Italian. I have been going to Conca D' Oro for 30+years. The food is consistent, fresh and definitely Italian. Pizza ( top of the line ) Pasta, Fish, Steak, Lamb, Great Appetizers and Deserts. Happy Hour Monday - Friday 5 PM- 7 PM. Live Music Friday - Saturday 8 PM - 12 PM Sunday 7 PM - 11 PM. The best mixologist on the planet ( Terri ) Free Parking on the side of the building. Get there early, it fills up fast. If you love Italian cuisine, this is the place for you, especially if you love NY Pizza. That is alone a great reason to try this place. You will love it.

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Contributor

Joined 10 years ago

The portions are large, service is quick, and the atmosphere is pure Brooklyn.. In Short
This bustling Italian eatery is the kind of place you'd take the football team after a game, and night or day it's always crowded. The pizzas, served Neapolitan (thin crust) or Sicilian style, are large and topped with lots of cheese and a hearty tomato sauce. Salads are mostly just shredded iceberg lettuce, but huge hero sandwiches and rustic wines are commendable. When they are in season, the steamed black mussels are good appetizer.

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brooklynbombgrl

Joined 8 years ago

Hands down best pizza in FL! Rivals Brooklyn!. Any New Yorker who travels or moves from the city knows the hunt for great pizza can often be futile! This time, however, the hunt paid off with some of the best pizza I've ever had! Great sweet sauce! Just the right amount of cheeseand thin crust that is crisp but not crunchy! When I AM able to find pizza outside NY that <i>tries</i> to get (ugh) NY style pizza right by making thin crust, it usually just ends up some kind of weird cracker. Not here! Its crisp and soft at the same timeyou pizza aficionados will know what I mean! Just don't go on Monday, I think its the chefs day off because the one Monday I took my friend---from Brooklyn (grr!)---it wasn't <i>as</i> good every other time was perfection!

The rest of the food was okay. Good American Italian. Just go for the pizza! Youll be glad!